Try using drawer organizers to contain what you want in each drawer. These always work well for your silverware but they are great for holding those pens and pencils too. Sort through your spoons, spatulas, tongs etc. and ask yourself if your using them and how often? You may find that you have duplicate items but you only use a select few that are your favorites. Categorize and group together different utensils that you need but don't use every day. Take for example a garlic press, can opener, egg slicer, specialty knives for cheese and vegetables etc. Knowing that you keep these items together will make them easier to find when they are needed.
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After you eliminate the items that you will no longer use, you can begin putting things in order. The first place to start is the kitchen drawers. Using drawer organizers will help you locate what you need quickly and eliminate clutter. Once you have finished with the drawers, move on to the cabinets. Keep similar items such as plates and glasses together. Items you use on regular basis should be on the lower shelves; less frequently used items such as seasonal dinnerware should be on the upper shelves. Buy a spice rack to store your spices and free up more space in your cupboard.
There are some great drawer organizers for your kitchen organizing solutions. I personally like the 2 tiered kind with the top used for cutlery and when its pushed back you have a second layer below for other things. For cooking utensils you can either put these in an upright holder on your counter by your stove to help declutter and expand your drawer space or, if you have the drawer space keep them in a drawer.
We looked and planned the movements around the kitchen, what we wanted to do with the space and how we wanted the kitchen to function. So, one week, we ordered a 40 yard dumpster to be delivered to the house. We knew about these as when we moved in, we had filled five of these babies with junk from inside the house as well as the yard. We checked with each other hoping that we were really sane, picked up sledge hammers and started on the walls. What fun it was, tearing away what had become a kitchen that we did not like and could not stand.
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